Pies & Pizza

By MJ

We are selling pies and pizzas from now until March 31st. These are only available for local deliveries.
Contact us to order. (checks and cash accepted)

A. Apple Hi-Pie $10
Large apple slices wrapped in a flaky crust with a homemade taste. Chef Pierre by Sara Lee, 10″ pie

B. Caramel Apple Nut Hi-Pie $13
Apples, walnuts, brown sugar and spices with caramel topping. Chef Pierre by Sara Lee, 10″pie

C. No Sugar Added Apple Pie $11
This homestyle apple pie is made with delicious apples and spices. No sugar added. Chef Pierre by Sara Lee, 10″ pie.

D. Fruit of the Forest Hi-Pie $12
Combination of strawberries, apples, raspberries, blackberries, and rhubarb. Chef Pierre by Sara Lee, 10″pie.

E. Gourmet Lemon Meringue Pie $12
Rich lemon filling topped with lightly browned meringue. Chef Pierre by Sara Lee, 10″pie.

F. Chocolate Cream Pie $9
Chocolate cream with non-dairy topping in a graham cracker crust. Chef Pierre by Sara Lee, 10″pie.

G. Gourmet Coconut Meringue Pie $12
Coconut filling with browned meringue in a shortbread crust. Chef Pierre by Sara Lee, 10″pie.

H. French Cream Cheesecake $14
This smooth, rich cheesecake is sure to impress. Sara Lee 10″ cheesecake.

I. Personal Cheese Pizza $12
Round pizza with mozzarella and a pastry crust. Tony’s 6 count box.

J. Personal Pepperoni Pizza $12
Round pizza with mozzarella, coin pepperoni, and a pastry crust. Tony’s 6- 6.25oz pizzas per box.

This is a fundraiser through GFS. All text is from the paper brochure we have.

Call or email us to order:
330-207-3696
pinkpear60@gmail.com